Carlos Rabago
More ideas from Carlos
Silikomart professional- moule sphère torsadée russian

Silikomart professional- moule sphère torsadée russian

1,383 vind-ik-leuks, 11 reacties - Okmycake (@okmycake) op Instagram: 'By @gregorydoyen #okmycake #hotchocolate #jimmychoo #chocolate #patisserie #pastrychef #pastry…'

1,383 vind-ik-leuks, 11 reacties - Okmycake (@okmycake) op Instagram: 'By @gregorydoyen #okmycake #hotchocolate #jimmychoo #chocolate #patisserie #pastrychef #pastry…'

Andreas Caminada***

Andreas Caminada***

Tartlets "Gold dust": linzer chocolate pate sable with cinnamon; exotic cremeux with pepper espelette; exotic soft caramel and chocolate ganache with estragon.

Chef Nina Tarasova - Tartlets "Gold dust": linzer chocolate pate sable with cinnamon; exotic cremeux with pepper espelette; exotic soft caramel and chocolate ganache with estragon.

Photo Setting, The Internet, Theme Cakes, Buffet, Cake Photos, Martin O'malley, Cake Art, Petit Fours, Plated Desserts, Gourmet, Greed, Individual Desserts, Creative, Pies, Mono