Mexican Chile Rellenos
Here is a step by step guide and video to make Mexican Chile Rellenos - deep fried chile peppers stuffed with cheese, and served with a flavorful red sauce!
Stuffed Poblano Peppers
A fiesta of flavors and colors, these chicken stuffed poblano peppers are delicious, gorgeous, and surprisingly easy to make.
Southwest Stuffed Poblano Peppers
Easy, baked Southwest Stuffed Poblano Peppers with ground beef and rice are packed with bold flavors and topped with cheese to make the BEST stuffed peppers.
Chile Relleno Recipe - Isabel Eats
An authentic chile relleno recipe made from roasted poblano peppers stuffed with cheese, dipped in a fluffy egg batter and fried until golden brown!
Rajas Poblanas (Roasted Poblano Strips in Cream Sauce)
Rajas Poblanas (Roasted Poblano Strips in Cream Sauce), is a traditional Mexican recipe made by roasting poblano peppers, slicing them into “rajas”, or strips, then simmering them with a creamy cheese sauce. They are hugely flavorful and sure to be your new favorite. Here is how I make them.
Cream Cheese Stuffed Poblano Peppers
A recipe for earthy poblano peppers that have been roasted and stuffed with cream cheese and white cheddar cheese along with a mixture of seasonings, then grilled or baked until the insides are nice and gooey. One of my favorite stuffed pepper recipes.
Cajun Shrimp Stuffed Poblano Peppers
A recipe for gorgeous poblano peppers stuffed with Cajun seasoned shrimp, Manchego and goat cheese, and basil, then baked or grilled.
Mexican Stuffed Peppers (Chorizo-Stuffed Poblanos) - Host The Toast
Mexican Stuffed Peppers. Roasted poblanos stuffed with chorizo, rice, beans, corn, and cheese! So good, I had to make them again!
Enchilada Stuffed Poblanos
So... funny story. I'd always thought poblanos were mild peppers. I'd never cooked them before, I'd just read recipes using them, p...
Baked Chiles Rellenos With Chorizo Recipe • Curious Cuisiniere
Baked Chiles Rellenos, filled with chorizo, rice, and melted cheese, are an easy way to enjoy Mexican stuffed peppers without all the hassle of frying. Yield: 6 large (5.5 inch) stuffed poblanos
Poblano Chicken Enchilada Casserole
I've begun making my enchiladas casserole style, which saves a lot time, not to mention burned fingers. :) However, everyone still raves over my enchiladas, and this recipe recently earned a round of applause when I made them on a skiing holiday. The sauce is actually a modified Alfredo recipe and is also great over fajitas.
Chiles Rellenos - Mrs Happy Homemaker
There is nothing like homemade authentic Chiles Rellenos. Poblano peppers stuffed with cheese & fried in an airy batter with a from scratch sauce to serve.
Poblano Sour Cream Chicken Enchiladas - A Simplified Life
Never made enchiladas before? No problem. These Poblano Sour Cream Chicken Enchiladas are so simple to make, and so good!
Poblanos Stuffed with Cheddar and Chicken - Recipe - FineCooking
These are not the stuffed peppers of your childhood—they're better. Poblano chiles are rich and flavorful with a mild to medium heat. Using leftover roasted chicken and cooked rice speeds up the already quick prep.
Sausage, Corn and Poblano Chowder
Soup is like the original one-pot meal. You toss everything in, let it simmer and magically, the results are so much more delicious than what you started with, like this sausage, corn and poblano chowder.