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10 Things You Can Do with PDF that You Didn’t Know About | The PDFBEAR Blog
Pâte à Choux: Best Practices. Pâte à Choux is a versatile dough that creates eclairs, profiteroles, croquembouche, St. Honoré and Paris–Brest. If you add cheese to the choux dough, you can make Gougeres. Learn how to make Pâte à Choux along with a few recipes that use it.