Mexican

Collection by Suzy Q's Lemonade & Snack Shack • Last updated 8 weeks ago

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Suzy Q's Lemonade & Snack Shack
Tacos
burrito
al pastor
Birra
taqueria salsa recipes
Barbacoa
basket tacos
enchilada
mexican shrimp cocktail
Mole
nachos
empanada
Tamale
chili rellenos
CALDO DE MARISCOS
authentic mexican tinga recipe
Chili Colorado
mississippi delta tamales
el coyote's
Mexican Restaurant White Sauce
pozole
Tripas
chorizo
Beef tongue
Queso Fresco

Tacos

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burrito

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al pastor

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Birra

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taqueria salsa recipes

Holy Trinity Salsa - La Picanteria

How to Make Serrano Pepper Salsa

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5 reviews
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This Serrano Pepper Salsa is very common in La Huasteca Region of Veracruz and Tamaulipas, where it is used at breakfast or brunch time for Bocoles.

La Taquiza! It All Starts With The Salsa - La Piña en la Cocina

A great salsa is only as good as the salsa running down your arm! Lol! True story. One of the most fun dinner with friends and family, for me, is a taco party or taquiza. And before you can even decide on what kind of tacos you will serve, you must plan the salsa. ...Read More

Toasted Chile de Arbol-Tomatillo Salsa - La Piña en la Cocina

So many salsa variations, so little days! Or you run out of chips! I start cooking and I don’t even know what I may have on hand for salsa ingredients, but I know I always have dried chiles. Ob this morning, I was cooking beef cheek barbacoa in my pressure cooker. Certain tacos call...Read More

Salsa Recipes For Spicy Food Lovers! - La Piña en la Cocina

The most commonly question I get asked when I share a bowl of salsa is, wait for it! “Is it spicy?” Yes! These salsa recipes for spicy food lovers are on the spicy side! Not by accident, but on purpose and intentional! Lol! I can cook for 8 hours straight, but ask me to...Read More

Barbacoa

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basket tacos

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enchilada

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mexican shrimp cocktail

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Mole

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nachos

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empanada

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Tamale

Homemade Canned Tamales

Today I made us tamales for lunch, but it can be a lot of work. So I usually make a double batch and freeze the extra tamales for anothe...

chili rellenos

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CALDO DE MARISCOS

See more

authentic mexican tinga recipe

See more

Chili Colorado

See more

mississippi delta tamales

See more

el coyote's

See more

Mexican Restaurant White Sauce

See more

pozole

See more

Tripas

See more

chorizo

See more

Beef tongue

See more

Queso Fresco

See more

Holy Trinity Salsa - La Picanteria

How to Make Serrano Pepper Salsa

·
5 reviews
·

This Serrano Pepper Salsa is very common in La Huasteca Region of Veracruz and Tamaulipas, where it is used at breakfast or brunch time for Bocoles.

La Taquiza! It All Starts With The Salsa - La Piña en la Cocina

A great salsa is only as good as the salsa running down your arm! Lol! True story. One of the most fun dinner with friends and family, for me, is a taco party or taquiza. And before you can even decide on what kind of tacos you will serve, you must plan the salsa. ...Read More

Toasted Chile de Arbol-Tomatillo Salsa - La Piña en la Cocina

So many salsa variations, so little days! Or you run out of chips! I start cooking and I don’t even know what I may have on hand for salsa ingredients, but I know I always have dried chiles. Ob this morning, I was cooking beef cheek barbacoa in my pressure cooker. Certain tacos call...Read More

Salsa Recipes For Spicy Food Lovers! - La Piña en la Cocina

The most commonly question I get asked when I share a bowl of salsa is, wait for it! “Is it spicy?” Yes! These salsa recipes for spicy food lovers are on the spicy side! Not by accident, but on purpose and intentional! Lol! I can cook for 8 hours straight, but ask me to...Read More

Homemade Canned Tamales

Today I made us tamales for lunch, but it can be a lot of work. So I usually make a double batch and freeze the extra tamales for anothe...

Pressure Cooker "Roasted" Whole Chicken

Pressure Cooker Chicken {Whole Chicken "Roasted"} | Mel's Kitchen Cafe

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71 reviews
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1 hour
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Want all the flavor of a roasted chicken without the fuss (or long cooking time)? This pressure cooker chicken is the answer!

Tacos de Suadero recipe,Tacos de Suadero recipe, a special cut of meat known as "rose meat", renders a very distinctive flavor to these tacos popular in Mexico City. Really easy to prepare with an incomparable flavor.

How to make Tacos de Suadero Recipe │Authentic Mexican Food Recipes

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12 reviews
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50 minutes
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Out of the whole universe of tacos, you’ll find in Mexico City, tacos de Suadero must be one of the most popular choices, along with the Al Pastor tacos. This is really easy to make an option for your next taco night.

Recetas - TACOS SUDADOS - La primera red social de comida mexicana

Recetas - TACOS SUDADOS

Recetas

Aprende a preparar gorditas de nata estilo Tlaxcala con esta rica y fácil receta.  Las gorditas de nata son un tipo de pan elaborado con nata de leche y que es común...

Gorditas de nata estilo Tlaxcala

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2 reviews
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1.5 hours
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Aprende a preparar gorditas de nata estilo Tlaxcala con esta rica y fácil receta. Las gorditas de nata son un tipo de pan elaborado con nata de leche y que es común...

Mexican Gorditas Recipe (Gorditas de Maiz) - MasterCook

Mexican Gorditas Recipe (Gorditas de Maiz)

Gorditas recipe

How To Make Gorditas (Mexican Gorditas Recipe) Delicious!

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36 reviews
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25 minutes
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Gorditas Recipe: These delicious little thick corn tortillas stuffed with savory fillings are easy to make at home. See this step-by- tutorial. They’re a great way to use the leftover stew from yesterday or the lonely refried beans in the fridge.

▶ Maria's Kitchen - How to make "Gorditas" - YouTube

Maria's Kitchen - How to make "Gorditas"

▶ Maria's Kitchen - How to make "Gorditas" - YouTube

Gorditas de Chicharron: these are what real "gorditas" look like (not the fake Taco Bell stuff).  Made from Maseca, fried or cooked on a grill, fill them up with whatever you like and make them chubby. Hence the name!  My favorite is filled with carnitas at El Mercadito in East L.A. But my mom makes the best!

Gorditas de chicharron prensado

Para preparar unas ricas gorditas de chicharrón prensado necesitas. 1 kg de masa 1/2 kg de chicharron prensado 5 jitomates 5...

Makes 12 gorditas; serves 4 to 6  Why This Recipe Works: A gordita, literally meaning “little fat one” in Spanish, is a traditional Mexican dish that is often eaten as a midday snack. The puffy she…

Gorditas Filled with Chicken, Pickled Onion, and Cabbage

Makes 12 gorditas; serves 4 to 6 Why This Recipe Works: A gordita, literally meaning “little fat one” in Spanish, is a traditional Mexican dish that is often eaten as a midday snack. The puffy she…