Vegan Lemon Tart
This vegan lemon tart is the perfect summery dessert. The creamy lemon filling is bursting with flavor from fresh lemons and maple syrup - all wrapped in a crunchy, crumbly homemade pie crust. Yum!
15 Barbecue Sauce Recipes to Up Your Grilling Game
There really isn't much better than homemade condiments. Here are 15 delicious homemade barbecue sauce recipes! Each one has its own unique flavor that will go perfectly with all your grilling and saucing needs.
Stuffed Poblano Peppers with Cumin-Lime Cashew Crema
Roasted poblano peppers are stuffed with a mixture of red beans and chile verde rice before being drizzled in rich cumin-lime cashew crema to make this flavorful vegan meal.
How to Make Banana Nice Cream
Frozen banana ice cream, or nice cream as it's often referred to, is one of my favorite summer treats. And these days I don't have to make a trip to the raw foods cafe for a taste—it's really easy to make at home, and best of all, can be made in all kinds of flavors.
What To Do With Carrot Greens: 10 Inspiring Ideas
Those lanky Bugs Bunny-like green tops on your carrots are edible, and not only are they edible, but they are super delicious and loaded with nutrients! #carrotgreens #veggies #vegetables #greens #vegetarian #vegan
Eat those root vegetables!
This guide to root vegetables can serve as inspiration to embrace those outcast extraterrestrial roots, as they are not only amazing for your health, but they are versatile in the kitchen and absolutely delicious when prepared properly.
9 of Our Favorite 4th of July Recipes
Sure, the fireworks and beach time are great—but everyone knows food is the best part of the 4th of July. Whether you're potluck-ing, picnicking or hosting a family barbecue this Independence Day, here are 12 of our favorite recipes to help you celebrate.
How to Make Your Own Tofu
I always knew tofu was made from curdled soybeans, but how do you curdle soybeans? And how did someone decide that this was a thing that could be done?! There are a lot of tofu making kits for sale out there, but I decided to forego the kits and try to do it myself.
How to Make + Freeze Homemade Tomato Sauce from OhMyVeggies.com
Preserve summer's bounty! It's easy to make and freeze this large-batch Italian tomato sauce to enjoy all fall and winter long.
Easy Rose Sauce
This Easy Rosé Sauce is perfect for pasta. The recipe is simple to make, and the sauce is extremely tasty! Serve with a side of crusty garlic bread.
15 Basic Recipes Every Vegetarian Should Master
As a long-time vegetarian, there are some recipes that I find myself going back to again and again. These are 15 basic recipes that I think will make your life will be a lot easier!
Cucumber Mango Salsa
If we had to describe this salsa in one word, it would be refreshing. Even with the jalapeño, it's the kind of salsa that's good with spicy food because the mango and cucumber help balance the heat.
4 Ways to Use Polenta Tubes
Especially if you're gluten free, store-bought polenta is a lifesaver. Just slice; bake, grill or sauté; top; and serve. No stirring, no scraping cornmeal out of your pan later.