Harvesting Herbs & Vegetables

Collection by Debbie Van Gieson

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Storing fresh basil

Preserving vegetables

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Storing fresh basil

How to Store Fresh Basil – A Couple Cooks

Cut herbs wilt so quickly, especially basil! Want to extend the life of your herbs? Here's a trick of how to store fresh basil.

Preserving vegetables

Root Cellars 101- Root Cellar Design, Use and Mistakes to Avoid

Root Cellars - Learn how to build a root cellar, what to store and how to store it. Includes printable storage guide for over 30 fruits and veggies.

One of the things I love about having a garden is the harvest in the fall. One of my favorite things that we get from our garden is zucchini. Mere words cannot express how much our family loves zucchini! As it gets later in the fall, if I have surplus zucchini (and let’s face it if you have a garden, you HAVE surplus zucchini!), I always preserve it---CLICK THROUGH TO LEARN HOW TO PRESERVE YOUR ZUCCHINI!

Preserving Zucchini in the Freezer

This post contains ads. Preserving zucchini makes sure that we have homegrown zucchini all year long! Not to mention, it is pretty a pretty great

Other Pins

How to Store Fresh Basil – A Couple Cooks

Cut herbs wilt so quickly, especially basil! Want to extend the life of your herbs? Here's a trick of how to store fresh basil.

How to Dry Rosemary (Step-by-Step)

Learn how to dry rosemary in three easy methods - baking in the oven, air drying and using a dehydrator. Keep your rosemary fresh for a very long time.

Preserving Your Harvest: Herb Salt

Preserve your herb harvest by making flavorful herb salt. You can use whatever combos you love with different salts. Herb salts make a great garden gift.

DIY Sun Pickles Recipe

If you love pickles you will love this three day sun pickles recipe. In just three days you can have the best dill pickles you have ever eaten!

Root Cellars 101- Root Cellar Design, Use and Mistakes to Avoid

Root Cellars - Learn how to build a root cellar, what to store and how to store it. Includes printable storage guide for over 30 fruits and veggies.

How to Prune Basil » The Humming Homebody

Pruning basil is the absolute best way to increase your plant's output. Regular trimming results in a bigger plant with more harvestable leaves. See how!

I take the time to dry herbs in the oven. It is actually a very easy process, which essentially gives me delicious dried herbs I can store in bags and glass jars in my pantry all year long.

How to Dry Herbs the Right Way

It is easy to dry herbs in the oven and then have the herbs to enjoy for cooking all winter long. This herb drying method is easy and foolproof.

Preserving Zucchini in the Freezer

This post contains ads. Preserving zucchini makes sure that we have homegrown zucchini all year long! Not to mention, it is pretty a pretty great

How to Prune Basil for Larger Yields

Easily prune your basil plants for larger yields with just a few quick snips. Fuller, larger basil plants will provide you with fresh herbs all summer!

How to Prune Basil for Larger Yields

Easily prune your basil plants for larger yields with just a few quick snips. Fuller, larger basil plants will provide you with fresh herbs all summer!

Roasted Radishes Are the Vegetable That’s Missing from Your Life

Forget simply eating them raw — cooking them is the way to go.

Garlic Roasted Japanese Eggplant Recipe Side Dishes with japanese eggplants, sea salt, olive oil, crushed garlic, lemon

Garlic Roasted Japanese Eggplant Recipe | Yummly

I added more garlic & some ground black pepper, which I believe made this dish much more tasty!

Thyme & Mint Roasted Eggplant with Arugula, Spinach, Tomato and Yogurt Sauce - Taste With The Eyes

Thyme & Mint Roasted Eggplant Japanese Eggplant, Arugula, Spinach, Tomato Garlicky Yogurt Sauce, Arugula Flowers Garnish While the presentation may look a bit familiar, the dish itself is unique. It is inspired by one of my all time favorite chefs ~ Yotam Ottolenghi. His fans will recognize the Japanese eggplant presentation from the cover of his … Continue reading "Thyme & Mint Roasted Eggplant with Arugula, Spinach, Tomato and Yogurt Sauce"

Fermented Vegetables: Simple, Delicious, and Rich in Probiotics!

Fermented Vegetables: A Probiotic Treat That is Simple to Make at Home

2 reviews

I designed this recipe to be more of a guideline rather than a set recipe. Use whatever vegetables and whatever seasonings you like, and as long as you follow the fermenting steps you'll have tasty, probiotic-rich snacks at your fingertips.

Refrigerator Pickles: A Simple Way To Pickle Cucumbers

Refrigerator Pickles: Learn To Pickle Cucumbers the Simple Way

4 reviews

20 minutes

Learn to pickle cucumbers the simple way so you can make the best dill refrigerator pickles you've ever had. I promise they'll be a big hit with everyone!

10 Healing Herbs to Grow in Your Survival Garden - The Paleo Mama

10 Natural Healing Herbs To Grow In Your Survival Garden.feverfew, sage, Thyme, Rosemary, Peppermint, Lavender, Lemon Balm, Parsley, Chamomile, Basil,