Rainbow Vegetarian Pad Thai - a fast and easy recipe that's adaptable to whatever veggies or protein you have on hand, with a simple Pad Thai sauce that you just shake up in a jar! 370 ca (Ingredients In A Jar)
2 pounds carrots 1 tablespoon honey 1 tablespoon sriracha (or other chili sauce) salt and pepper to taste 1 tablespoon oil
K didn't like peanut sauce - maybe use sweet chili for him? Thai Cashew Coconut Rice with Ginger Peanut Dressing. Add Thai style beef or chicken for a full meal.
Yes Vegetarian Mushroom Meatballs! Soft and moist Mushroom Meatballs are simple to prepare and make a perfect vegetarian dinner!❤ from COOKTORIA.
Vegan Asian Garlic Tofu is marinated in a savory Asian garlic sauce that BOOMS with flavor! Great with a side of steamed veggies (vegan, gluten-free)