Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines) Italian cooks in the United States swapped shrimp for scampi, but kept both names Thus the dish was born, along with inevitable variations
Zucchini Noodles with Grilled Shrimp in Lemon-Basil Dressing
Use gluten free pasta. Creamy shrimp and mushroom pasta in a delicious homemade alfredo sauce. All the flavors you want: garlic, basil, crushed red pepper flakes, paprika, Parmesan and Mozzarella cheese.
Sweet and Sour Crackerjack Shrimp Recipe ~ Says: The shrimp were magic in a mouthful. A final toss in a blend of chili sauce, garlic, ginger and sugar will officially (and permanently) kick your carry-out menus to the curb.