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Tomatillo Verde Sauce - Pure Grace Farms
Tomatillo Verde Sauce is great over chicken, works well as an enchilada sauce and is delicious for noshing with a tortilla chip or two.
Jalapeno Pineapple Jam - Small Batch Canning A GREAT NEW YEAR DIY PROJECT... Sweet HEAT!!! This is very useful. Just pour over a brick of cream cheese for a FAST DELICIOUS BRAG-worthy APPETIZER, add to BBQ sauce for a sweet heat filled kick, Grits, Rice, a Vinaigrette Salad Dressing... A Unique way to introduce yourself to small batch canning... DELICIOUS AND EASY!
eauthenticmexicanrecipes.com - eauthenticmexicanrecipes Resources and Information.
Salsa Taquera is a Mexican salsa recipe you’ll find at nearly every single taco stand in Mexico. This very common salsa is the offspring of Mexico City street vendor culture, and it has evolv…
Angela's three-day chilli oil - Champagne Cartel
We went to a ‘favoloso’ lunch the other Sunday at the home of my sister’s parter’s parents, Angela and Ralph. They welcomed us into...
Cebollas encurtidas or lime pickled onions - Laylita's Recipes
Cebollas encurtidas are Ecuadorian pickled red onions made by marinating thinly sliced red onions with lime juice and salt.
Pickles, Pickles and More (Four) Pickles
I've seen photos in probably a hundred blog posts all over the internet of beautiful bountiful gardens. Hearty green plants and vines burden...
Roasted Tomatillo Salsa (Salsa Verde)
Salsa verde - This classic green salsa is every bit as good as what you'll find on your Chipotle burrito bowl. Now you can make it at home!
No Joke Texas Salsa! Recipe | Yummly
No Joke Texas Salsa! With Tomatillo, Roma Tomatoes, Jalapenos, Poblano Pepper, Garlic Cloves, Cilantro, Canned Tomatoes, Salt, Black Pepper, Lime, White Onion, Cumin
Roasted Salsa Verde
A recipe with tomatillos, green chiles, and jalapenos to eat fresh now or can or freeze for later. Great with chips, as an enchilada sauce, or stirred into soups and chilis.
Salsa Series: Fire Roasted Salsa
This is the third post in a series on salsas . Salsa isn’t just for corn chips any more. This was my sudden mind-blowing, earth-shattering...