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Certifications
For more than a decade, all of our products have been granted organic certifications. This makes The IIDEA Company a pioneer in the innovation of organic agave…
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Just What The Heck Does "Organic" Mean Anyway? Find Out Here! II Pocket of Perfection
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The two simplest ways to avoid GMOs are: 1) Buy certified organic / USDA Organic products, which cannot intentionally include any GMO ingredients. Read more about organics and GMOs here > 2) Loo...
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When a product is organic it means that it is also non GMO!
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BCS ÖKO-GARANTIE GMBH is licenced as a private controlling agency since May 11th 1992 to implement the EU Regulation on organic production.
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The Foundation for Food Safety Certification was founded in 2004. The Foundation developed FSSC 22000, the ISO 22000 and PAS 220 based certification scheme for certification of food manufacturers. This development is supported by FoodDrinkEurope. The scheme is recognized by the Global Food Safety Initiative (GFSI).
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We are KOSHER! Visit our website for more information! www.iidea-usa.com
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To expand economic opportunity through innovation, helping rural America to thrive; to promote agriculture production sustainability that better nourishes Americans while also helping feed others throughout the world; and to preserve and conserve our Nation's natural resources through restored forests, improved watersheds, and healthy private working lands.
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Our organic agave syrup, organic agave inulin and organic tequilas have been certified by the highest international agencies such as the USDA, and the OK Kosher Certification Committee. In addition, our production plant has been awarded the Food Safety System (FSSC) 22000:2011 Certification for our excellence in manufacturing processes. The iidea Company is the first company in the agave syrup industry to obtain this prestigious certification.
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Be careful! USDA Organic does allow for certain chemicals, including pesticides. USDA Organic =/= Organic as the word intends!
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as ANAB assesses and accredits certification bodies that demonstrate competence to audit and certify organizations conforming to management system standards.
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ISO 22000:2005 especifica los requerimientos para un sistema de administración para la seguridad alimentaria; cuando una organización necesita demostrar su capacidad para analizar y controlar los peligros físicos, químicos, biológicos y radiológicos en los alimentos, con el fin de garantizar que los alimentos sean seguros en el momento de su consumo humano.
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he JAS Standards for organic plants and organic processed foods of plant origin were established in 2000 on the basis with the Guidelines for the Production, Processing, Labelling and Marketing of Organically Produced Foods which were adopted by the Codex Alimentarius Commission. Operators certified by registered Japanese or overseas certifying bodies are able to attach the organic JAS logo to products that were produced or manufactured in accordance with relevant organic JAS Standards.
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IFANCA, one the world's leading resources for halal information. Halal, when applied to food, is a dietary set of guidelines for Muslims living an Islamic lifestyle.
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IBD prides itself in being the largest certifier in Latin America and the only Brazilian certifier of organic products that is accredited under IFOAM (international market), ISO Guide 65 (European market, rule CE 834/2007), Demeter (international market), USDA/NOP (North American market) and INMETRO / MAPA (Brazilian market), making it’s certificate accepted globally.
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THE ORGANIC LOGO GUARANTEES
