Nankhatai Biscuits - Nankhatai Cookies Recipe - Kannamma Cooks
Recipe for Nankhatai cookies / biscuit made in the oven. Recipe made with maida and besan. Easy recipe to be made in a home OTG / oven / microwave convection oven.
Easy Malai Ladoo - Spoons Of Flavor
Malai Ladoo | Malai Laddu | Paneer Ladoo with stepwise photos: Easy, rich, creamy, melt-in-mouth milk-based ladoo that tastes heavenly.
Protein Laddoo – healthy and tasty kids snack recipe
healthy and tasty protein laddoo made with black gram,finger millets flour.These laddus are very nutritious.even the picky eaters would to like have them...
Besan Ke Ladoo, 3 Ingredient Gram Flour Ladoos
Follow theyellowdaal Besan Ke Ladoo are made with just 3 basic ingredients, the extra 4th is just what I love to add sometimes. Chickpea flour is roasted on a low flame and then sugar, ghee and dry fruit of your choice is added. This may not seem like big task but it takes experience toContinue Reading
White Chocolate Kalakand, Easy Indian Sweet
White Chocolate Kalakand is an easy Indian Sweet made with cottage cheese/ paneer mixed with sugar and cardamom and some mawa. I have given it a small twist by adding white chocolate to give it an interesting flavor.
Mava Coconut Ladoo
Mava Coconut Ladoo is one of the easiest Indian sweet to make during the any festive season. The classic combination of Coconut and Mava (khoya) pairs wonderfully in this rich and delicious dessert. The recipe calls for use of just 4 ingredients and the choice of sweetener here is jaggery which makes it a guilt-free affair. These cardamom flavored mava coconut ladoos have a nutty flavor and make a great offering to the deity (Naivedhyam) and also serve as a delightful fasting food ( vrat ka…
Almond Halwa (made with almond flour)
Collection of 5 quick and easy diwali (deepavali) sweets recipes - almond halwa, coconut laddoo, paneer kheer, palakova, and instant peda.
Dry Fruits Laddu ( 10 minute no cook recipe)
These dry fruit, seeds and nuts ladoo are healthy, raw and no cook ladoo . They are so easy to make and are sweetened naturally with dates and raisins.
Coconut Khoya Burfi
Coconut Khoya Burfi is a delicious melt-in-mouth fudge made using khoya (milk solids), desiccated coconut, milk, ghee, and sugar. I have used Homemade Khoya here and the fudge is mildly flavored with cardamom. This coconut khoya burfi apart from being an apt festive treat, can also serve as naivedhyam during special occasions and can be had as a fasting food during festivals like Ekadashi and Navratri. The recipe is very simple and does not call for looking for any sugar syrup consistency…
Whole Wheat Jalebi/ Doughnuts
I made this Apple jalebi with whole wheat flour and I have not used yeast for the batter. This jalebi will be crispy when it is warm but becomes soggy when cooled down. Still, there will be no compromise in the taste.