Impossible Coconut Custard Pie | Grateful Prayer | Thankful Heart
Super easy, so delicious and always a favorite. Creamy Impossible Coconut Custard pie creates its own crust and takes just a few minutes to prepare. Add ingredients to a blender, pour into a pie pan, top with coconut and bake. It is that easy!
Grandma Elizabeth's Coconut Custard Pie
This is another one of Grandma Elizabeth's "famous" recipes. We make it at least once a year. Because she was known for sometimes only writing the ingredients for her recipes and remembering the rest, it has taken a bit of trial and error to figure out other important things like oven temperature and how long to bake these. But it only took a few tries to get this recipe down and it was well worth it. It certainly lives up to Grandma's note in the cookbook - "Good" - and then some. :-)…
IMPOSSIBLE COCONUT CUSTARD PIE
Ingredients 1/2 cup Bisquick 3/4 cup sugar 4 eggs 2 cup milk 1 can (3 1/2 oz.) coconut 1 tsp. vanilla 1 TBS. butter, softened Open Next Page To See Full Recipe Directions Combine all
Old Fashioned Custard Pie - Page 2 of 2 - Recipes A to Z
Old Fashioned Custard Pie , Ingredients and detailed directions brought to you by Recipes A to Z